A Kinetic Model for Simultaneous Saccharification and Fermentation of Avicel With Saccharomyces cerevisiae

Date
2011
Authors
Van Zyl J.M.
Van Rensburg E.
Van Zyl W.H.
Harms T.M.
Lynd L.R.
Journal Title
Journal ISSN
Volume Title
Publisher
Abstract
Description
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Keywords
Adsorbed enzyme, Cellobiose, Cellulose conversion, Cellulosic, Crystalline cellulose, Endoglucanases, Enzyme complexes, Enzyme loading, Enzyme preparation, Exoglucanase, Experimental measurements, Glucosidase, Industrial strain, Kinetic models, Model prediction, Novozymes, Numerical models, Product inhibition, Reasonable accuracy, Saccharomyces cerevisiae, Simultaneous saccharification and fermentation, Specific activity, Spezyme CP, SSF, Trichoderma reesei, Anoxic sediments, Carbon dioxide, Cellulose, Enzyme kinetics, Enzymes, Ethanol, Fermentation, Glucose, Glycerol, Numerical methods, Reaction kinetics, Saccharification, Yeast, Mathematical models, alcohol, beta glucosidase, carbon dioxide, cellobiose, cellulase, cellulose, enzyme, glucan synthase, microcrystalline cellulose, article, bacterial strain, chemical reaction kinetics, enzyme isolation, enzyme kinetics, fermentation, Hypocrea jecorina, kinetics, negative feedback, nonhuman, saccharification, Saccharomyces cerevisiae, Carbon Dioxide, Cellulose, Enzymes, Ethanol, Fermentation, Glycerol, Hydrolysis, Mathematical Models, Saccharification, Yeasts, Hypocrea jecorina, Saccharomyces cerevisiae
Citation
Biotechnology and Bioengineering
108
4
http://www.scopus.com/inward/record.url?eid=2-s2.0-79952593318&partnerID=40&md5=df29acc53d04e4e638e6366414004be6
URI
http://hdl.handle.net/10019.1/18730
Collections
Stellenbosch University - Scopus Publications