Knowledge of stakeholders in the game meat industry and its effect on compliance with food safety standards

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dc.contributor.authorBekker J.L.
dc.contributor.authorHoffman L.C.
dc.contributor.authorJooste P.J.
dc.date.accessioned2011-10-13T16:58:59Z
dc.date.available2011-10-13T16:58:59Z
dc.date.issued2011
dc.description.abstractThe game meat industry is continuing to grow in South Africa. Several stakeholders are involved in the game meat supply chain and a high level of knowledge is necessary to ensure compliance with legislation and standards. It was therefore necessary to determine the level of knowledge of the stakeholders since this has not been determined before. Information regarding the extent ofstakeholders' knowledge and the possible impact on compliance to standards was obtained through a desk-top study and an analysis of questionnaire responsesfrom industry, consumers and relevant authorities. Results have shown that consumers have a specific expectation regarding the safe production of game meat. Limitations in the knowledge of the stakeholders have been identified. Understanding these limitations can assist policy-makers, law enforcers and the game meat industry in developing strategies to alleviate the problem. The result of this study may assist in providing consumers with game meat that is safe for human consumption. © 2011 Taylor & Francis.
dc.description.versionArticle
dc.identifier.citationInternational Journal of Environmental Health Research
dc.identifier.citation21
dc.identifier.citation5
dc.identifier.citationhttp://www.scopus.com/inward/record.url?eid=2-s2.0-80053072539&partnerID=40&md5=9a24972bc35d6227e26f81c9276aeb80
dc.identifier.issn9603123
dc.identifier.other10.1080/09603123.2011.552715
dc.identifier.urihttp://hdl.handle.net/10019.1/16932
dc.subjectgame meat
dc.subjectgame meat legislation
dc.subjectknowledge of game meat
dc.subjectsustainable development
dc.titleKnowledge of stakeholders in the game meat industry and its effect on compliance with food safety standards
dc.typeArticle
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