Statistics for Effects of light manipulation through different photo selected net colours and LEDs (Lactuca Sativa L.) and cabbage as estimated by chlorophyl fluoressence parameters, macro and micro element content and physical measurements.

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Effects of light manipulation through different photo selected net colours and LEDs (Lactuca Sativa L.) and cabbage as estimated by chlorophyl fluoressence parameters, macro and micro element content and physical measurements. 29

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gericke_light_2018.pdf 157