Statistics for The production of reduced-alcohol wines using Gluzyme Mono® 10.000 BG-treated grape juice
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| The production of reduced-alcohol wines using Gluzyme Mono® 10.000 BG-treated grape juice | 5 |
Total visits per month
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| September 2024 | 0 |
| October 2024 | 0 |
| November 2024 | 4 |
| December 2024 | 0 |
| January 2025 | 0 |
| February 2025 | 0 |
| March 2025 | 0 |
File Visits
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| biyela_production_2009.pdf | 99 |