Statistics for Effects of packaging and storage condition on functional properties and quality attributes of cassava flour (CVS. ‘TME 419’ AND ‘UMUCASS 36’)
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Effects of packaging and storage condition on functional properties and quality attributes of cassava flour (CVS. ‘TME 419’ AND ‘UMUCASS 36’) | 15 |
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January 2024 | 0 |
February 2024 | 1 |
March 2024 | 4 |
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June 2024 | 3 |
July 2024 | 0 |
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uchechukwuagua_packaging_2015.pdf | 117 |