Statistics for Use of evaporative cooling to improve ' Rosemarie' and ' Forelle' pear fruit blush colour and quality
Total visits
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| Use of evaporative cooling to improve ' Rosemarie' and ' Forelle' pear fruit blush colour and quality | 9 |
Total visits per month
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| November 2024 | 0 |
| December 2024 | 0 |
| January 2025 | 0 |
| February 2025 | 0 |
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| April 2025 | 0 |
| May 2025 | 1 |
File Visits
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| wand_evaporative_2005.pdf | 136 |