Statistics for Carcass traits and cutting yields of entire and immunocastrated pigs fed increasing protein levels with and without ractopamine hydrochloride supplementation
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Carcass traits and cutting yields of entire and immunocastrated pigs fed increasing protein levels with and without ractopamine hydrochloride supplementation | 1 |
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March 2024 | 1 |
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needham_carcass_2015.pdf | 118 |