The effect of nutrition level on the growth, development and carcass composition of Minnesota no. 1 pigs
dc.contributor.author | Vosloo, W. A.(Willem Adriaan) | |
dc.contributor.other | Stellenbosch University. Faculty of . Dept. of . | |
dc.date.accessioned | 2012-08-27T11:36:21Z | |
dc.date.available | 2012-08-27T11:36:21Z | |
dc.date.issued | 1958 | |
dc.description | Thesis (D. Sc. Agric.) -- University of Stellenbosch, 1958. | |
dc.description | Spine title: Nutrition level and development of Minnesota no. 1 pigs. | |
dc.description | Full text to be digitised and attached to bibliographic record. | |
dc.format.extent | 79 leaves : ill. | |
dc.identifier.uri | http://hdl.handle.net/10019.1/54077 | |
dc.language.iso | en_ZA | |
dc.publisher | Stellenbosch : Stellenbosch University | |
dc.rights.holder | Stellenbosch University | |
dc.subject | Swine -- Feeding and feeds | |
dc.subject | Swine -- Nutrition | |
dc.subject | Swine -- Growth | |
dc.subject | Swine -- Development | |
dc.subject | Swine -- Carcasses | |
dc.subject | Dissertations -- Agriculture | |
dc.title | The effect of nutrition level on the growth, development and carcass composition of Minnesota no. 1 pigs | |
dc.type | Thesis |