Die invloed van verskillende SO2-behandelings by die bewaring van tafeldruiwe

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dc.contributor.advisorGinsburg, L.
dc.contributor.advisorTheron, C. J.
dc.contributor.advisorOrffer, C. J.
dc.contributor.authorDe Swardt, G. H. (Guillame Hartmann)
dc.contributor.otherStellenbosch University. Faculty of AgriSciences. Dept. of Horticultural Science.en_ZA
dc.date.accessioned2012-08-27T12:08:10Z
dc.date.available2012-08-27T12:08:10Z
dc.date.issued1962-03
dc.descriptionThesis (MScAgric)--Stellenbosch University, 1962.en_ZA
dc.description.abstractENGLISH ABSTRACT: no abstract availableen_ZA
dc.description.abstractAFRIKAANSE OPSOMMING: geen opsommingaf_ZA
dc.format.extent[vi], 67 p. : ill.
dc.identifier.urihttp://hdl.handle.net/10019.1/64021
dc.language.isoaf_ZAaf_ZA
dc.publisherStellenbosch : Stellenbosch Universityen_ZA
dc.rights.holderStellenbosch Universityen_ZA
dc.subjectGrapes -- Storageen_ZA
dc.subjectGrapes -- Postharvest technologyen_ZA
dc.subjectDissertations -- Horticultureen_ZA
dc.subjectTheses -- Horticultureen_ZA
dc.titleDie invloed van verskillende SO2-behandelings by die bewaring van tafeldruiweaf_ZA
dc.typeThesisen_ZA
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