Reducing food loss and waste - an imperative for achieving a sustainable food future
dc.contributor.author | Haldenwang BB | |
dc.date.accessioned | 2014-07-06T17:14:32Z | |
dc.date.available | 2014-07-06T17:14:32Z | |
dc.date.issued | 2013 | |
dc.description | Please help populate SUNScholar with the full text of SU research output. Also - should you need this item urgently, please snd us the details and we will try to get hold of the full text as quick possible. E-mail to scholar@sun.ac.za. Thank you. | |
dc.description | Ekonomiese En Bestuurswetenskappe | |
dc.description | Instituut Vir Toekomsnavorsing | |
dc.identifier.citation | Strategy Insights Natural Environment | |
dc.identifier.citation | 11 | |
dc.identifier.citation | 3 | |
dc.identifier.citation | 1 | |
dc.identifier.citation | 5 | |
dc.identifier.uri | http://hdl.handle.net/10019.1/87550 | |
dc.title | Reducing food loss and waste - an imperative for achieving a sustainable food future | |
dc.type | Journal Articles (NON-subsidised) |