Die verteerbaarheid van verskillende kalfaanvangsmele

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dc.contributor.authorLe Roux, Pieter,1935-
dc.contributor.otherStellenbosch University. Faculty of . Dept. of .
dc.date.accessioned2012-08-27T11:38:04Z
dc.date.available2012-08-27T11:38:04Z
dc.date.issued1961
dc.descriptionVerhandeling (M. Sc. Agric.) -- Universiteit van Stellenbosch, 1961.
dc.descriptionFull text to be digitised and attached to bibliographic record.
dc.format.extent104 blaaie : ill.
dc.identifier.urihttp://hdl.handle.net/10019.1/56639
dc.language.isoaf_ZA
dc.publisherStellenbosch : Stellenbosch University
dc.rights.holderStellenbosch University
dc.subjectCalves -- Feeding and feeds
dc.subjectFeeds
dc.subjectCalves -- Digestive organs
dc.subjectDissertations -- Agriculture
dc.titleDie verteerbaarheid van verskillende kalfaanvangsmele
dc.typeThesis
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