Quantitative investigation into the link between irrigation water quality and food safety, volume IV: Extent of contamination in irrigation water and links to irrigated produce at-harvest: with a further exploratory study of contamination of fresh produce at point-of-retail

dc.contributor.authorBritz TJ
dc.contributor.authorSigge GO
dc.contributor.authorBuys EM
dc.contributor.authorSchmidt S
dc.contributor.authorPotgieter N
dc.contributor.authorTaylor MB
dc.date.accessioned2014-07-06T17:13:24Z
dc.date.available2014-07-06T17:13:24Z
dc.date.issued2013
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dc.descriptionAgriwetenskappe
dc.descriptionVoedselwetenskap
dc.identifier.urihttp://hdl.handle.net/10019.1/87302
dc.titleQuantitative investigation into the link between irrigation water quality and food safety, volume IV: Extent of contamination in irrigation water and links to irrigated produce at-harvest: with a further exploratory study of contamination of fresh produce at point-of-retail
dc.typeResearch Reports
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