The effects of ripening and cold storage on the volatile profiles of three Japanese plum cultivars (<I>Prunus salicina</I> Lindl.) and one interspecific plum-apricot cultivar

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dc.contributor.authorLouw ED
dc.contributor.authorTheron KI
dc.date.accessioned2014-07-07T12:27:17Z
dc.date.available2014-07-07T12:27:17Z
dc.date.issued2013
dc.descriptionPlease help populate SUNScholar with the full text of SU research output. Also - should you need this item urgently, please send us the details and we will try to get hold of the full text as quick possible. E-mail to scholar@sun.ac.za. Thank you.
dc.descriptionJournal Articles (subsidised)
dc.descriptionAgriwetenskappe
dc.descriptionHortologie
dc.identifier.citationJournal of Agricultural Science
dc.identifier.citation4
dc.identifier.citation257
dc.identifier.citation275
dc.identifier.urihttp://hdl.handle.net/10019.1/93726
dc.publisherCAMBRIDGE UNIV PRESS, 40 WEST 20TH ST, NEW YORK, USA, NY, 10011-4211
dc.titleThe effects of ripening and cold storage on the volatile profiles of three Japanese plum cultivars (<I>Prunus salicina</I> Lindl.) and one interspecific plum-apricot cultivar
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