Flavonoids of black grape varieties grown in South Africa

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dc.contributor.advisorBarbers, C. F.
dc.contributor.advisorDe Waal, C. T.
dc.contributor.authorMalan, H. (Hendrik)
dc.contributor.otherStellenbosch University. Faculty of AgriSciences. Dept. of Viticulture and Oenology and Institute for Wine Biotechnology.en_ZA
dc.date.accessioned2012-08-27T11:38:06Z
dc.date.available2012-08-27T11:38:06Z
dc.date.issued1963-12
dc.descriptionThesis (MScAgric)--Stellenbosch University, 1963.en_ZA
dc.description.abstractENGLISH ABSTRACT: no abstract availableen_ZA
dc.description.abstractAFRIKAANSE OPSOMMING: geen opsommingaf_ZA
dc.format.extent158 p. : ill.
dc.identifier.urihttp://hdl.handle.net/10019.1/56693
dc.language.isoen_ZAen_ZA
dc.publisherStellenbosch : Stellenbosch Universityen_ZA
dc.rights.holderStellenbosch Universityen_ZA
dc.subjectPlants -- Coloren_ZA
dc.subjectFlavonoids -- South Africaen_ZA
dc.subjectGrapes -- South Africaen_ZA
dc.subjectGrapes -- Coloren_ZA
dc.subjectDissertations -- Wine biotechnologyen_ZA
dc.subjectTheses -- Wine biotechnologyen_ZA
dc.titleFlavonoids of black grape varieties grown in South Africaen_ZA
dc.typeThesisen_ZA
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