Genetic diversity of Listeria monocytogenes from the fish products, the fish food processing environment and clinical origin in the Western Cape, South Africa using whole genome sequencing

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dc.contributor.advisorRip, Diane
dc.contributor.advisorGouws, Pieter
dc.contributor.authorLambrechts, Karlene
dc.date.accessioned2023-11-30T08:28:39Z
dc.date.accessioned2024-02-20T10:41:13Z
dc.date.available2023-11-30T08:28:39Z
dc.date.available2024-02-20T10:41:13Z
dc.date.issued2023-12
dc.descriptionFood Scienceen_ZA
dc.embargo.terms2024-05-30
dc.identifier.urihttps://scholar.sun.ac.za/handle/10019.1/129412
dc.language.isoen_ZAen_ZA
dc.subjectListeria monocytogenesen_ZA
dc.subjectSeafooden_ZA
dc.subjectSequence typeen_ZA
dc.subjectClonal complexen_ZA
dc.subjectSerogroupen_ZA
dc.subjectWhole genome sequencingen_ZA
dc.subjectStress survival isletsen_ZA
dc.subjectListeria pathogenicity islandsen_ZA
dc.subjectSanitiser resistant genesen_ZA
dc.titleGenetic diversity of Listeria monocytogenes from the fish products, the fish food processing environment and clinical origin in the Western Cape, South Africa using whole genome sequencingen_ZA
dc.typeMastersen_ZA
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