Screening of Lactic-Acid Bacteria from South African Barley Beer for the Production of Bacteriocin-like Compounds

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dc.contributor.authorTodorov SD
dc.contributor.authorDicks LMT
dc.date.accessioned2013-01-23T14:11:32Z
dc.date.available2013-01-23T14:11:32Z
dc.date.issued2004
dc.descriptionNatuurwetenskappe
dc.descriptionMikrobiologie
dc.descriptionPlease help us populate SUNScholar with the post print version of this article. It can be e-mailed to: scholar@sun.ac.za
dc.identifier.citationFolia Microbiologica
dc.identifier.urihttp://hdl.handle.net/10019.1/79105
dc.publisherFOLIA MICROBIOLOGICA, INST MICROBIOLOGY, VIDENSKA 1083, PRAGUE 4, CZECHREPUBLIC, 142 20
dc.titleScreening of Lactic-Acid Bacteria from South African Barley Beer for the Production of Bacteriocin-like Compounds
dc.typeJournal Articles (subsidised)
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