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Evaluation of usual dietary intake of women working on farms in The Koue Bokkeveld District and the potential benefits of maize and wheat fortification

dc.contributor.authorGrobbelaar A
dc.contributor.authorle Roux M
dc.contributor.authorLindenberg C
dc.contributor.authorMarais D
dc.contributor.authorSteyn NP
dc.date.accessioned2013-01-23T14:08:54Z
dc.date.available2013-01-23T14:08:54Z
dc.date.issued2004
dc.identifier.citationSouthern African Journal of Epidemiology and Infection
dc.identifier.urihttp://hdl.handle.net/10019.1/78266
dc.descriptionGesondheidswetenskappe
dc.descriptionMenslike Voeding
dc.descriptionPlease help us populate SUNScholar with the post print version of this article. It can be e-mailed to: scholar@sun.ac.za
dc.titleEvaluation of usual dietary intake of women working on farms in The Koue Bokkeveld District and the potential benefits of maize and wheat fortification
dc.typeJournal Articles (subsidised)


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