Masters Degrees (Conservation Ecology and Entomology)
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Browsing Masters Degrees (Conservation Ecology and Entomology) by Subject "African elephant (Loxodonta africana) -- Nutrition"
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- ItemThe population status, habitat use and seasonal diet of African elephant (Loxodonta africana) in Majete Wildlife Reserve, Malawi(Stellenbosch : Stellenbosch University, 2017-03) Forrer, Frances Ann; Leslie, Alison J.; Stellenbosch University. Faculty of AgriSciences. Dept. of Conservation Ecology and Entomology.ENGLISH ABSTRACT: The African elephant (Loxodonta africana) is classified as a keystone species as it is critical to the integrity of the ecosystems it occupies. It influences a variety of factors in these ecosystems that include, but are not limited to, canopy cover, seed dispersal and various plant and animal species distributions. In addition to being classified as mixed feeders, elephants are water-dependent and the location and availability of water affects the extent and intensity at which elephants make use of vegetation. Confinement through the fencing of many elephant populations, particularly in Southern Africa, has adversely affected the management of this species. Population numbers tend to rapidly increase due to improved protection and supplementation of resources, intensifying the species negative effects on other herbivore species. Majete Wildlife Reserve, located in Malawi, was almost entirely devoid of wildlife but was revived by African Parks in 2003. The reserve was fenced, artificial waterholes were installed and an abundance of wildlife was reintroduced, including 213 elephants. Five years post reintroduction, elephant numbers have dramatically increased and concern has been raised regarding the potential impact of this species on the vegetation and other herbivore species in the reserve. In this study, a review of all relevant literature was reported and two field studies were conducted on the population status, habitat use and diet of elephants in the reserve. The population status of the elephants was assessed with aerial survey data and individual identification techniques. The population has increased to an estimated 389 individuals, of which 366 were positively identified. Results revealed a sex ratio of 1:1 and a population growth rate of 13.8% per annum. Additionally, habitat use of the elephants was investigated using camera trap gridlines throughout the reserve. It was determined that a higher number of elephant frequented habitat near perennial water sources and at lower altitudes. Furthermore, waterhole usage was determined using camera traps placed at artificial water sources in Majete. Results suggested that fewer elephants utilised artificial waterholes during the wet season and that family herds tended to dominate the use of the majority of the artificial waterholes. Lastly, it was determined that the use of artificial waterholes was increasingly homogenous in the dry season. The increasing elephant population resulted in dispersal to less preferred areas, namely that of higher altitude miombo woodland as lower altitude regions were potentially becoming too densely populated. Diet of the elephants was investigated using stable isotope analysis of faecal samples to determine seasonal grass and browse composition. Elephants’ diets displayed a clear seasonal difference in the proportion of C3 browse consumed. In the dry season the diet contained 98% C3 browse but decreased to 59% in the early wet season and to 65% in the late wet season. This indicates that a greater proportion of C4 grass was consumed in the wetter seasons, typical of other elephant populations. The results from this study will contribute towards the compilation of an elephant management plan that will be provided to African Parks, Majete, for further implementation.