Masters Degrees (Chemistry and Polymer Science)
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Browsing Masters Degrees (Chemistry and Polymer Science) by Subject "Amino acids -- Analysis"
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- ItemAmino acid analysis in wines by liquid chromatography : UV and fluorescence detection without sample enrichment(Stellenbosch : Stellenbosch University, 2003-12) Douglas, C. A. (Claire Anne); Sandra, P. J. F.; Lynen, F.; Stellenbosch University. Faculty of Science. Dept. of Chemistry & Polymer Science .ENGLISH ABSTRACT: In this study, the analysis of ammo acids usmg High Performance Liquid Chromatography (HPLC) with pre-column derivatisation was optimised. The derivatisation reagents include o-phthaldialdehyde (OPA), 9- fluorenylmethylchloroformate (FMOC) and iodoacetic acid (IDA). Detection was performed using UV and fluorescence in series. The developed method was utilised for the analysis and quantitation of amino acids in eighteen wines. The application of chemometric data evaluation was initiated.