Kleur en fenoliese eienskappe van verskillende klone Pinot noir, Pinotage, Merlot, Shiraz, Cabernet franc en Cabernet Sauvignon.

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dc.contributor.authorDu Toit WJ
dc.date.accessioned2012-08-10T17:18:39Z
dc.date.available2012-08-10T17:18:39Z
dc.date.issued2008
dc.descriptionPlease help us populate SUNScholar with the post print version of this article. It can be e-mailed to: scholar@sun.ac.za
dc.descriptionAgriwetenskappe
dc.descriptionWingerd- En Wynkunde
dc.identifier.urihttp://hdl.handle.net/10019.1/40709
dc.publisherWynboer
dc.titleKleur en fenoliese eienskappe van verskillende klone Pinot noir, Pinotage, Merlot, Shiraz, Cabernet franc en Cabernet Sauvignon.
dc.typeJournal Articles (NON-subsidised)
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