Dietary management of people with diabetes mellitus : Association for Dietetics in Southern Africa (ADSA)

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dc.contributor.authorBadenhorst, A. M.en_ZA
dc.contributor.authorBadham, J.en_ZA
dc.contributor.authorBlaauw, Reneeen_ZA
dc.contributor.authorDannhauser, A.en_ZA
dc.contributor.authorDu Toit, W.en_ZA
dc.contributor.authorHerbert, C.en_ZA
dc.contributor.authorJohnson, J.en_za
dc.contributor.authorJoubert, P. A.en_ZA
dc.contributor.authorMenssink, E.en_ZA
dc.contributor.authorPeberdy, C.en_ZA
dc.contributor.authorSilvis, N.en_ZA
dc.contributor.authorSlabber, M.en_ZA
dc.contributor.authorWilson, R.en_ZA
dc.date.accessioned2011-03-18T14:59:30Z
dc.date.available2011-03-18T14:59:30Z
dc.date.issued1997-10
dc.descriptionThe original publication is available at http://www.samj.org.za
dc.description.abstractAIM: The aim of these recommendations is to encourage a uniform approach to the nutritional management of diabetes in South Africa. Although the implementation of these recommendations will vary according to intake of traditional, ethnic and cultural foods, these recommendations apply to all population groups, and should be tailored to individual needs, circumstances and preferences.en_ZA
dc.description.versionPublishers' Version
dc.format.extent3 p.
dc.identifier.citationBadenhorst, A. M. et al. 1997. Dietary management of people with diabetes mellitus : Association for Dietetics in Southern Africa (ADSA). South African Medical Journal, 87(9), 1233-1235.
dc.identifier.issn2078-5135 (online)
dc.identifier.issn0256-9574 (print)
dc.identifier.urihttp://hdl.handle.net/10019.1/7871
dc.language.isoen_ZA
dc.publisherHealth and Medical Publishing Group (HMPG)
dc.rights.holderSAMJ reserves copyright of the material published
dc.subjectAssociation for Dietetics in Southern Africa (ADSA)
dc.subjectDiabetes mellitusen_ZA
dc.subjectNutritional recommendationsen_ZA
dc.titleDietary management of people with diabetes mellitus : Association for Dietetics in Southern Africa (ADSA)en_ZA
dc.typeArticle
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