Statistics for The development of yeasts for the optimal production of flavor-active esters and higher alcohols in wine and distillates
Total visits
| views | |
|---|---|
| The development of yeasts for the optimal production of flavor-active esters and higher alcohols in wine and distillates | 6 |
Total visits per month
| views | |
|---|---|
| October 2023 | 0 |
| November 2023 | 1 |
| December 2023 | 0 |
| January 2024 | 0 |
| February 2024 | 3 |
| March 2024 | 0 |
| April 2024 | 0 |
File Visits
| views | |
|---|---|
| lilly_development_2004.pdf | 17 |