Innovating the wine tourism product: Food-and-wine pairing in Stellenbosch wine routes

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dc.contributor.authorFerreira SLA
dc.contributor.authorM�ller R
dc.date.accessioned2014-07-07T12:26:51Z
dc.date.available2014-07-07T12:26:51Z
dc.date.issued2013
dc.descriptionPlease help populate SUNScholar with the full text of SU research output. Also - should you need this item urgently, please send us the details and we will try to get hold of the full text as quick possible. E-mail to scholar@sun.ac.za. Thank you.
dc.descriptionJournal Articles (subsidised)
dc.descriptionLettere En Wysbegeerte
dc.descriptionGeografie En Omgewingstudie
dc.identifier.citationAfrican Journal for Physical, Health Education, Recreation and Dance (AJPHERD)
dc.identifier.citationSuppl 2
dc.identifier.citation72
dc.identifier.citation85
dc.identifier.urihttp://hdl.handle.net/10019.1/93624
dc.publisherDynasty Printers, 85 Thabo Mbeki Drive, Mokopane, 0600
dc.titleInnovating the wine tourism product: Food-and-wine pairing in Stellenbosch wine routes
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2013 - Research Outputs (Accredited)