Is the national food fortification programme successful? The case of folate status
dc.contributor.author | Labadarios D. | |
dc.date.accessioned | 2011-05-15T15:57:36Z | |
dc.date.available | 2011-05-15T15:57:36Z | |
dc.date.issued | 2007 | |
dc.description.abstract | [No abstract available] | |
dc.description.version | Editorial | |
dc.identifier.citation | South African Journal of Clinical Nutrition | |
dc.identifier.citation | 20 | |
dc.identifier.citation | 3 | |
dc.identifier.issn | 16070658 | |
dc.identifier.uri | http://hdl.handle.net/10019.1/10494 | |
dc.subject | cyanocobalamin | |
dc.subject | folic acid | |
dc.subject | retinol | |
dc.subject | cyanocobalamin deficiency | |
dc.subject | diet supplementation | |
dc.subject | editorial | |
dc.subject | food intake | |
dc.subject | health program | |
dc.subject | health survey | |
dc.subject | incidence | |
dc.subject | neural tube defect | |
dc.subject | prevalence | |
dc.subject | vitamin intake | |
dc.subject | vitamin supplementation | |
dc.title | Is the national food fortification programme successful? The case of folate status | |
dc.type | Editorial |