Quantitative investigation into the link between irrigation water quality and food safety, volume IV: Extent of contamination in irrigation water and links to irrigated produce at-harvest: with a further exploratory study of contamination of fresh produce at point-of-retail

Date
2013
Authors
Britz TJ
Sigge GO
Buys EM
Schmidt S
Potgieter N
Taylor MB
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Agriwetenskappe
Voedselwetenskap
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