Evaluation of liquid chromatography and capillary electrophoresis for the elucidation of the artificial colorants brilliant blue and azorubine in red wines.
Date
2003
Authors
de Villiers AJ
Alberts F
Lynen FDA
Crouch AM
Sandra P
Journal Title
Journal ISSN
Volume Title
Publisher
VIEWEG, ABRAHAM-LINCOLN-STRABE 46, POSTFACH 15 47, WIESBADEN, GERMANY, D-65005
Abstract
Description
Natuurwetenskappe
Chemie & Polimeerwetenskap
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Chemie & Polimeerwetenskap
Please help us populate SUNScholar with the post print version of this article. It can be e-mailed to: scholar@sun.ac.za
Keywords
Citation
Chromatographia