The Widmark formula for alcohol quantification.

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dc.contributor.authorBrouwer I.G.
dc.date.accessioned2011-05-15T15:54:10Z
dc.date.available2011-05-15T15:54:10Z
dc.date.issued2004
dc.description.abstractIn 1932 the Swedish scientist Eric P Widmark developed two formulae commonly used for the calculation of the amount of alcohol ingested and for assessing the concentration of alcohol at some time prior to the sampling. The most important statement in the respect to these calculations is to stress the unreliability and inaccuracy of attempting back-calculations in either direction. Only gross approximations can be achieved and no pretence at accuracy must be offered.
dc.description.versionArticle
dc.identifier.citationSADJ : journal of the South African Dental Association = tydskrif van die Suid-Afrikaanse Tandheelkundige Vereniging
dc.identifier.citation59
dc.identifier.citation10
dc.identifier.issn10294864
dc.identifier.urihttp://hdl.handle.net/10019.1/9031
dc.titleThe Widmark formula for alcohol quantification.
dc.typeArticle
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