Nutrition and kidney transplantation
dc.contributor.author | Herselman M. | |
dc.date.accessioned | 2011-05-15T15:57:37Z | |
dc.date.available | 2011-05-15T15:57:37Z | |
dc.date.issued | 2002 | |
dc.description.abstract | [No abstract available] | |
dc.description.version | Note | |
dc.identifier.citation | South African Journal of Clinical Nutrition | |
dc.identifier.citation | 15 | |
dc.identifier.citation | 1 | |
dc.identifier.issn | 10118578 | |
dc.identifier.uri | http://hdl.handle.net/10019.1/10506 | |
dc.subject | arginine | |
dc.subject | ascorbic acid | |
dc.subject | cyanocobalamin | |
dc.subject | cyclosporin | |
dc.subject | folic acid | |
dc.subject | immunosuppressive agent | |
dc.subject | oxygen radical | |
dc.subject | pyridoxine | |
dc.subject | steroid | |
dc.subject | vitamin B group | |
dc.subject | controlled study | |
dc.subject | diabetes mellitus | |
dc.subject | human | |
dc.subject | hyperhomocysteinemia | |
dc.subject | hyperphagia | |
dc.subject | hypertension | |
dc.subject | immunosuppressive treatment | |
dc.subject | kidney failure | |
dc.subject | kidney function | |
dc.subject | kidney transplantation | |
dc.subject | lipid peroxidation | |
dc.subject | metabolic disorder | |
dc.subject | nonhuman | |
dc.subject | note | |
dc.subject | nutrition | |
dc.subject | nutritional requirement | |
dc.subject | nutritional status | |
dc.subject | obesity | |
dc.subject | reperfusion injury | |
dc.subject | sodium restriction | |
dc.subject | vitamin supplementation | |
dc.title | Nutrition and kidney transplantation | |
dc.type | Note |