Tyd- en ruimtelike veranderinge in die chemiese samestelling van 'n wingerdgrond wat met soutryke water besproei word

dc.contributor.authorDu Toit, Stephanus Francois
dc.contributor.otherStellenbosch University. Faculty of . Dept. of .
dc.date.accessioned2012-08-27T11:36:49Z
dc.date.available2012-08-27T11:36:49Z
dc.date.issued1995
dc.descriptionTesis (M. Sc. Agric.) -- Universiteit van Stellenbosch, 1995.
dc.descriptionEen kopie mikrofiche.
dc.descriptionFull text to be digitised and attached to bibliographic record.
dc.format.extent164 p. : ill.
dc.identifier.urihttp://hdl.handle.net/10019.1/54929
dc.language.isoaf_ZA
dc.publisherStellenbosch : Stellenbosch University
dc.rights.holderStellenbosch University
dc.subjectVineyards
dc.subjectSoil chemistry
dc.subjectSoils, Salts in
dc.subjectIrrigation -- Environmental aspects
dc.subjectGrapes -- Irrigation
dc.subjectDissertations -- Agriculture
dc.titleTyd- en ruimtelike veranderinge in die chemiese samestelling van 'n wingerdgrond wat met soutryke water besproei word
dc.typeThesis
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