The use of soybean (<I>Glycine max</I>) as a break crop affect the cane and sugar yield of sugarcane (<I>Sacharum officinarum</I>) variety CP 72-2086 in Zimbabwe.
dc.contributor.author | Shoko M | |
dc.contributor.author | Zhou M | |
dc.contributor.author | Pieterse PJ | |
dc.date.accessioned | 2012-08-10T19:24:50Z | |
dc.date.available | 2012-08-10T19:24:50Z | |
dc.date.issued | 2009 | |
dc.description | Please help us populate SUNScholar with the post print version of this article. It can be e-mailed to: scholar@sun.ac.za | |
dc.description | Agriwetenskappe | |
dc.description | Agronomie | |
dc.identifier.uri | http://hdl.handle.net/10019.1/42474 | |
dc.publisher | World Journal of Agricultural Sciences | |
dc.title | The use of soybean (<I>Glycine max</I>) as a break crop affect the cane and sugar yield of sugarcane (<I>Sacharum officinarum</I>) variety CP 72-2086 in Zimbabwe. | |
dc.type | Journal Articles (NON-subsidised) |