Effect of different environmental factors on the performance of Sauvignon blanc grapevines in the Stellenbosch/Durbanville districts of South Africa. I. Geology, Soil, Climate, Phenology and Grape Composition.

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dc.contributor.authorConradie WJ
dc.contributor.authorCarey VA
dc.contributor.authorBONNARDOT VMF
dc.contributor.authorSaayman D
dc.contributor.authorVan Schoor LH
dc.date.accessioned2013-01-23T11:52:06Z
dc.date.available2013-01-23T11:52:06Z
dc.date.issued2002
dc.descriptionAgriwetenskappe
dc.descriptionWingerd- En Wynkunde
dc.descriptionPlease help us populate SUNScholar with the post print version of this article. It can be e-mailed to: scholar@sun.ac.za
dc.identifier.citationSouth African Journal of Enology and Viticulture
dc.identifier.urihttp://hdl.handle.net/10019.1/76011
dc.publisherSouth African Society of Enology & Viticulture-SASEV,
dc.titleEffect of different environmental factors on the performance of Sauvignon blanc grapevines in the Stellenbosch/Durbanville districts of South Africa. I. Geology, Soil, Climate, Phenology and Grape Composition.
dc.typeJournal Articles (subsidised)
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