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    • Investigating the metabolic potential of Merlot in a characterised vineyard 

      Van Staden, Yolande (Stellenbosch : Stellenbosch University, 2020-04)
      ENGLISH ABSTRACT: This study focused on characterising the variability in a Merlot vineyard after which the effect of aspect and ripeness on the composition of grape skins and seed, as well as wines made from these berries, ...