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Evaluation of citrate metabolism in Oenococcus oeni and Lactobacillus plantarum
(Stellenbosch : Stellenbosch University, 2016-12)ENGLISH ABSTRACT: Citrate positive (cit+) Oenococcus oeni and Lactobacillus plantarum are able to degrade citrate during fermentation. These bacteria possess the citrate permease and citrate lyase enzymes which are responsible ... -
The selection and characterisation of lactic acid bacteria to be used as a mixed starter culture for malolactic fermentation
(Stellenbosch : University of Stellenbosch, 2010-03)ENGLISH ABSTRACT: The quality of wine is influenced and determined by various factors, one of which includes the process of malolactic fermentation (MLF). MLF plays an integral role in the flavour and sensory profile of ...
