Effect of glycosylation on the stability of fungal xylanase exposed to proteases or rumen fluid in vitro.
Date
2004
Authors
van de Vyver WFJ
Dawson KA
Casey NH
Tricarico JM
Journal Title
Journal ISSN
Volume Title
Publisher
ELSEVIER SCIENCE BV, PO BOX 211, AMSTERDAM, NETHERLANDS, 1000 AE
Abstract
Description
Agriwetenskappe
Veekundige Wetenskappe
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Veekundige Wetenskappe
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Keywords
Citation
Animal Feed Science and Technology