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Cross species identification of genetic factors that determine fruit surface characteristics
(Stellenbosch : Stellenbosch University, 2015-12)ENGLISH ABSTRACT: The plant cuticle is a typically waxy layer that covers the entire above ground part of higher plants and performs a number of important roles in vegetative organs and during fruit development and ripening, ... -
Berry tannin structure and phenolics evolution in cv. Cabernet Sauvignon (Vitis vinifera L.) : effect of light and temperature
(Stellenbosch : Stellenbosch University, 2015-12)ENGLISH ABSTRACT: This study investigated grape flavonoid (proanthocyandins, flavonols and anthocyanins) accumulation and composition in grape seeds and skins from Cabernet Sauvignon (Vitis vinifera L.) under altered ...