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The interaction between Vitis vinifera and fungal pathogens : a molecular approach using characterized grapevine mutants
(Stellenbosch : Stellenbosch University, 2017-03)
ENGLISH ABSTRACT: The commercially cultivated grapevine species, Vitis vinifera, is highly susceptible to a wide range of pathogens and pests which include the fungus, Botrytis cinerea. During infection of a wide range of ...