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    Evaluation of the potential malting, brewing and antiyeast characteristics of selected Zambian sorghum cultivars 

    Valashiya, Rorisang Cynthia (Stellenbosch : Stellenbosch University, 2014-12)
    ENGLISH ABSTRACT: The potential malting, brewing and antiyeast characteristics of twelve selected sorghum cultivars from Zambia (MMSH 375, 625, 707, 1038, 1077, 1194, 1257, 1356, 1363, 1365, 1376 and 1401) was evaluated. ...

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    Author
    Valashiya, Rorisang Cynthia (1)
    SubjectDissertations -- Food science (1)Sorghum -- Brewing (1)Sorghum -- Fermentation (1)Sorghum -- Malting (1)
    Theses -- Food science (1)
    UCTD (1)
    ... View MoreDate Issued2014 (1)Has File(s)Yes (1)
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