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    The optimization of the extraction and purification of horseradish peroxidase from horseradish roots 

    Barnard, Almero (Stellenbosch : Stellenbosch University, 2012-12)
    ENGLISH ABSTRACT: This study describes: a) the optimization of the current industrial-scale extraction and purification of Horseradish peroxidase from horseradish at BBI Enzymes, focussing on: a. Raw material quality, b. ...

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    Author
    Barnard, Almero (1)
    SubjectBiochemistry (1)Dissertations -- Biochemistry (1)Enzymes -- Purification (1)Horseradish peroxidase (1)Theses -- Biochemistry (1)... View MoreDate Issued2012 (1)Has File(s)Yes (1)
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