• Chemical characteristics of red hartebeest (Alcelaphus buselaphus caama) meat 

      Hoffman, L. C.; Smit, K.; Muller, N. (South African Society for Animal Science, 2010)
      The aim of this study was to determine the effect of region (Qua-Qua, Maria Moroka, Sandveld and Tussen die Riviere) and gender on carcass characteristics and chemical composition of meat from the red hartebeest. The ...