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The effect of the presence of glucose on the determination of amino acids by gas chromatography
Elimination of the glucose induced interference, by means such as enzymic degradation, will improve the qualitative and quantitative analysis of plasma amino acids.
Blot hybridisation analysis of genomic DNA
Restriction endonuclease analysis of specific gene sequences is proving to be a valuable technique for characterisation and diagnosis of inherited disorders. This paper describes detailed protocols for isolation, restriction, ...
The role of the denture in identification: a review
[No abstract available]