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Regulations relating to foodstuffs for infants and young children : perspectives from South African dietitians
(Stellenbosch : Stellenbosch University, 2018-12)ENGLISH SUMMARY : Introduction: Knowledge surrounding the importance of breastfeeding is ever increasing and authorities have long since realised that the inappropriate marketing of breastmilk substitutes (BMS) undermines ... -
Can a food and agriculture organisation distance-learning tool improve the knowledge and understanding of dietitians in South Africa regarding the right to food?
(Stellenbosch : Stellenbosch University, 2018-12)ENGLISH SUMMARY : Can a food and agriculture organisation distance-learning tool improve the knowledge and understanding of dietitians in South Africa regarding the right to food? Background: The South African Constitution ... -
Body composition and nutritional intake of HIV exposed preterm, very- and extremely-low birth weight infants in Tygerberg hospital, Western Cape
(Stellenbosch : Stellenbosch University, 2018-12)ENGLISH SUMMARY : Introduction: The relationship between HIV exposure and body composition (and the quality thereof) of preterm infants is not well researched. Human breast milk (HBM) is considered inadequate in meeting ... -
Assessment of the nutrition component within the Integrated School Health Policy in the Msukaligwa sub-district, Gert Sibande District, Mpumalanga
(Stellenbosch : Stellenbosch University, 2018-12)ENGLISH SUMMARY : INTRODUCTION: The Integrated School Health Policy is a policy adopted by the national Department of Health and the Department of Basic Education. The policy was implemented in 2012. The focus of this ... -
Assessing the use of intergovernmental forums in the Gauteng Province as a means to leverage infant and young child nutrition agendas
(Stellenbosch : Stellenbosch University, 2018-12)ENGLISH SUMMARY : Introduction: Infant and Young Child Nutrition (IYCN) requires an enabling environment with strong leadership and a conducive political situation to promote nutrition-specific and nutrition-sensitive ...
