Use of phenol in determining chromatographic purity

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dc.contributor.authorKoeppen B.H.
dc.date.accessioned2011-05-15T16:02:08Z
dc.date.available2011-05-15T16:02:08Z
dc.date.issued1961
dc.description.abstractWATER-SATURATED phenol is a well-known solvent for the paper chromatographic separation of polyphenols and was, for example, one of the solvents used by Roberts and Wood1 for the two-dimensional paper chromatographic separation of tea-leaf polyphenols. This solvent was, however, later discarded in favour of water2, or preferably 2 per cent acetic acid3. © 1961 Nature Publishing Group.
dc.description.versionArticle
dc.identifier.citationNature
dc.identifier.citation192
dc.identifier.citation4800
dc.identifier.issn280836
dc.identifier.other10.1038/192360a0
dc.identifier.urihttp://hdl.handle.net/10019.1/12329
dc.titleUse of phenol in determining chromatographic purity
dc.typeArticle
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