Now showing items 1-4 of 4
Linking gene regulation and the exo-metabolome : a comparative transcriptomics approach to identify genes that impact on the production of volatile aroma compounds in yeast
(BioMed Central, 2008-11)
Background: 'Omics' tools provide novel opportunities for system-wide analysis of complex cellular functions. Secondary metabolism is an example of a complex network of biochemical pathways, which, although well mapped ...
Many saccharomyces cerevisiae cell wall protein encoding genes are coregulated by Mss11, but cellular adhesion phenotypes appear only flo protein dependent
(Genetics Society of America, 2012-01)
The outer cell wall of the yeast Saccharomyces cerevisiae serves as the interface with the surrounding environment and directly affects cell2cell and cell2surface interactions. Many of these interactions are facilitated ...
Sequence-based analysis of the vitis vinifera L. cv cabernet sauvignon grape must mycobiome in three South African vineyards employing distinct agronomic systems
(Frontiers Media, 2015-11)
Recent microbiomic research of agricultural habitats has highlighted tremendous microbial biodiversity associated with such ecosystems. Data generated in vineyards have furthermore highlighted significant regional differences ...
Identifying genes that impact on aroma profiles produced by Saccharomyces cerevisiae and the production of higher alcohols
During alcoholic fermentation, many volatile aroma compounds are formed by Saccharomyces cerevisiae, including esters, fatty acids, and higher alcohols. While the metabolic network that leads to the formation of these ...