Near infrared (NIR) spectroscopy for selection of malting barley in South African breeding programmes

Roux, Evette (2011-03)

Thesis (MSc Food Sc)--University of Stellenbosch, 2011.

Thesis

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Please refer to this item in SUNScholar by using the following persistent URL: http://hdl.handle.net/10019.1/6871
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