Subject

Now showing items 1-20 of 131

Subject
Acetobacter [1]
Agrodiversity [1]
Amino acids [1]
Antibiotic resistance in game species [1]
Antimicrobial resistance [1]
Antioxidant capacity [1]
Antioxidant capacity of wine [1]
Antioxidant phenolic compounds [1]
Antioxidants -- Health aspects [1]
Aspalathin [1]
Aspalathus linearis [1]
Biltong processing -- South Africa [1]
Biltong quality [1]
Bioavailability [1]
Brettanomyces [1]
Chardonnay -- Phenolic composition [1]
Chenin blanc -- Phenolic composition [1]
Children -- Growth -- Kenya [1]
Chronic diseases -- Prevention [1]
Classification gradients [1]