Characterisation of L-malic acid metabolism in strains of Saccharomyces and the development of a commercial wine yeast strain with an efficient malo-ethanolic pathway
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Characterisation of L-malic acid metabolism in strains of Saccharomyces and the development of a commercial wine yeast strain with an efficient malo-ethanolic pathway
Volschenk, Heinrich
Date Issued:2002
Description:
Dissertation (PhD) -- University of Stellenbosch, 2002.
Full text to be digitised and attached to bibliographic record.