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SUNScholar Research Repository

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  • Smit, Annel (Stellenbosch : Stellenbosch University, 2007-12)
    ENGLISH ABSTRACT: The conversion of sugar into ethanol and carbon dioxide is a process that has been intertwined with human culture and long as civilized man has existed. This fermentation process has been dominated by ...
  • Ranwedzi, Ntanganedzeni (Stellenbosch : Stellenbosch University, 2007-12)
    ENGLISH ABSTRACT: Wine is a complex medium. Wine aroma, flavour and colour are important quality factors, but these can be influenced by many factors, such as grape-derived compounds that exist as free volatiles and also ...