ITEM VIEW

Effect of soil tillage, crop rotation and nitrogen application rates on Bread-Making quality of Spring Wheat <I>(Triticum aestivum l.) </I>in the Swartland Wheat Producing Area of South Africa.

dc.contributor.authorMaali SH
dc.contributor.authorAgenbag GA
dc.date.accessioned2012-08-10T15:08:11Z
dc.date.available2012-08-10T15:08:11Z
dc.date.issued2006
dc.identifier.urihttp://hdl.handle.net/10019.1/38884
dc.descriptionPlease help us populate SUNScholar with the post print version of this article. It can be e-mailed to: scholar@sun.ac.za
dc.descriptionAgriwetenskappe
dc.descriptionAgronomie
dc.titleEffect of soil tillage, crop rotation and nitrogen application rates on Bread-Making quality of Spring Wheat <I>(Triticum aestivum l.) </I>in the Swartland Wheat Producing Area of South Africa.
dc.typeProceedings National


Files in this item

FilesSizeFormatView

There are no files associated with this item.

This item appears in the following Collection(s)

ITEM VIEW