• Characterization of thoeniicin 447 produced by Propionibacterium thoenii 

      Van der Merwe, Iansha (Iansha Rosalia), 1975- (Stellenbosch : Stellenbosch University, 2002-12)
      ENGLISH ABSTRACT: Antimicrobial peptides continue to be one of the most important classes of food additives. The food industry is especially interested in the application of naturally occuring and biologically derived ...