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    Analysis of vegetable oils, seeds and beans by TGA and NMR spectroscopy 

    Retief, Liezel (Stellenbosch : University of Stellenbosch, 2011-03)
    ENGLISH ABSTRACT: Due to the commercial, nutritional and health value of vegetable oils, seeds and beans, the analysis of their components is of much interest. In this dissertation oil-containing food products, specifically ...

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    Author
    Retief, Liezel (1)
    Subject
    Chemistry and Polymer Science (1)
    Dissertations -- Chemistry (1)
    Nuclear magnetic resonance spectroscopy (1)Oils and fats -- Analysis (1)Seeds and beans -- Analysis (1)Thermogravimetry (1)Theses -- Chemistry (1)... View MoreDate Issued2011 (1)Has File(s)Yes (1)
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